This months scone will have your tastebuds flying with fall flavors. We started with a vanilla and pecan scone and filled it with a pear chai compote. Then we topped it with a chai glaze and spiced pecan. Get ready to ‘fall’ in love with this scone.
This months scone will have your tastebuds flying with fall flavors. We started with a vanilla and pecan scone and filled it with a pear chai compote. Then we topped it with a chai glaze and spiced pecan. Get ready to ‘fall’ in love with this scone.